Curcumin Phytosome – Sustained Released helps maintain a healthy inflammatory response throughout the body. Curcumin Phytosome – Sustained Released provides relief from occasional aches, joint stiffness, and muscle soreness.

Well-absorbed curcumin support for joint stiffness, muscle soreness, and a healthy inflammatory response.
Thorne’s Curcumin Phytosome is the most clinically-studied curcumin on the market, helps maintain a healthy inflammatory response in the joints, muscles, GI tract, liver, brain, and nerves

Although aloe vera has significant gastroprotective efficacy, some forms of aloe vera can produce a laxative effect. GI-Relief’s aloe vera ingredient comes from the inner fillet of the aloe vera plant, which avoids this effect. Similarly, licorice root preparations, which support the stomach and duodenum, can cause blood pressure to rise in some individuals when given in higher amounts. Therefore, the licorice in GI-Relief has had its glycyrrhizin removed, which prevents increases in blood pressure. GI-Relief also contains slippery elm bark (Ulmus rubra) and marshmallow root (Althea officinalis), both of which contain mucilaginous components that can soothe the digestive tract. To soothe esophageal irritation, GI-Relief can be taken out of the capsule and mixed with warm water to drink as a tea.

Thorne’s Ginseng Plus is formulated to support individuals who experience prolonged or excessive stress.* The ingredients in Ginseng Plus help you reclaim your physical and mental vitality so you can think and perform at your best.* Experience immediate and noticeable changes in your body’s resilience to stress with the stimulating adaptogen and nootropic botanical formula.

l-Glutamine naturally supports the mucosal lining and healthy functioning of the gastrointestinal tract. l-Glutamine also helps promote and preserve lean muscle mass.

Thorne’s L-Glutamine Powder is NSF Certified for Sport®. Evidence suggests supplemental L-glutamine benefits gastrointestinal health, supports wound healing, maintains immune health, and helps restore plasma glutamine levels depleted after periods of physical stress, such as prolonged exhaustive exercise.* L-glutamine is the most prevalent amino acid in the bloodstream. It is found in high concentration in the gastrointestinal tract, which is its greatest user. Various stress factors – such as trauma, infection, malnutrition, chemotherapy, injury, and high-level athletic training – can adversely affect absorption in the small intestine, leading to food allergies. In numerous animal studies, the addition of L-glutamine improved absorption, as well as the gut’s immune function.